AG LINK - January/February 2008
Plan Now To Modernize Your Dairy in 2008
Is 2008 the year you plan to reinvest in your dairy farm? After a
year of high milk prices, you may be feeling more financially
secure. Since the outlook for milk prices looks very favorable
in 2008 and increased milk income should be able to outweigh
rising input costs, this may be an ideal time to reinvest in your
dairy to increase overall profitability and labor efficiency of
your operation.
Some of these projects may include a retrofit milking parlor to
speed up milking time, a feedstrip and/or headlocks for ease of feeding and breeding, or a calf barn to improve operator
comfort in the winter. You may also want to consider a new
loose housing heifer barn, a transition cow facility or livestock
handling facilities such as a tub and squeeze chute to effectively
handle your cattle.
If you are not sure what to do with your current facilities and
want input from our perspective, contact Mike Wildeck, UW-Extension
Dairy Agent, at 261-1239, or via email at
michael.wildeck@ces.uwex.edu. He can connect you with the resources of UW-Extension to aid you in the decision-making process. Make
2008 a year to mold your dairy into a family and employee
friendly business that gives you the profitability and comfort
you deserve.
Conference to Explore Digesters for
Small and Medium Farms
Do you think that manure digesters are only for large livestock
farms? Do you think the only use for digesters is to make methane for electricity?
If you answered yes to either question, you need to attend the
third annual manure bio-conversion technology conference,“Role of Methane Digesters on Small and Medium Sized
Livestock Farms,” Tuesday, January 29, Country Springs
Conference and Convention Center, Stevens Point, Wis. “Quite
simply, the conference focus is how to make money from
manure,” explained Timm Johnson, executive director,
Wisconsin Agricultural Stewardship Initiative. “Attendees will
learn how to convert manure into value-added products by
digestion. This conference will explore other potential products
like animal bedding, heat for buildings, and alternative fuels for
vehicles, in addition to electricity,” Johnson explained.
Conference speakers include:
- Jim Harsdorf, operator of a 250-cow dairy in River Falls,
Wis. and former state agriculture secretary. Harsdorf will
look at digesters from the producer viewpoint and how the
digester should meet the “triple bottom line” aspects of regulatory standards, good neighbor standards and milk
production.
- Brandon Moffat, with Conestoga-Rovers, Ontario, Canada.
Moffat discusses the pros and cons of small digester
projects and show a video of a 100-cow dairy farm
in Ontario, Canada that uses a digester.
- John Vrieze, Emerald and Baldwin Dairies, Baldwin, Wis.
Vrieze and associates presents a panel discussion on a
collaborative digester project using multiple dairies to pipe
methane from individual farms to a central location.
- Rod Nilsestuen, Secretary, Wisconsin Department of
Agriculture, Trade and Consumer Protection will offer
closing remarks and discuss the opportunities that bioenergy
offers Wisconsin agriculture and the Upper Midwest.
Conference attendees can also select one of four breakout
sessions:
- Using methane gas to produce electricity and use of
micro-turbines.
- Using methane for heating greenhouses, homes, shops or
drying wood.
- Alternative fuel-vehicles, powered by methane.
- More efficient separation of liquids and solids for use of
bio-solids as animal bedding.
Register on-line or by mail. Visit www.datcp.state.wi.us/registration/wasi.jsp. Or call (608) 224-5041 to have registration
materials sent to you. The conference fee is $65 if you
register by January 25, or $75 after the 25th. Lunch, a
CD-ROM tool kit and conference material packet are included
in the cost. The Wisconsin Agricultural Stewardship Initiative
in cooperation with the Wisconsin Department of Agriculture,
Trade and Consumer Protection sponsors the conference.
Gaining the Competitive Edge -
A Dairy Seminar Series
Make plans to attend one of the presentations by the 2008
University of Wisconsin-Extension Dairy Road Show Team in
January and learn more about gaining a competitive edge in the
dairy business.
The topics discussed will be of interest to both dairy producers
and industry professionals. The program includes an update on
dairy crossbreeding, milking performance in Wisconsin, the
Wisconsin Johne’s control program, and dairy nutrition using
bio-energy byproduct feeds.
This year's program are offered at 14 locations around the state,
including four in the north central Wisconsin area:
- Jan. 16 at Medford and Antigo
- Jan. 17 at Abbotsford and Plover
The program will be the same at each location. Topics are:
“Dairy Crossbreeding Updates,” covering dairy crossbreeding
results from University studies and commercial farms by
Dr. Kent Weigel, UW-Extension geneticist and Dr. Randy
Shaver, UW-Extension dairy nutrition specialist.“Evaluation of Milking Performance in Wisconsin,” a
review of teat condition, liners, vacuum levels and other milk
management issues by Dr. Doug Reinemann, UW-Extension
Milking Equipment/Electrical Specialist.
“Wisconsin Johne’s Control Program,” an interactive session
about Johnes and the State program available to combat
the costly disease by Dr. Elisabeth Patton and Dr. Andrea Foley,
both from the Wisconsin Department of Agriculture and
Consumer Protection.
“Dairy Nutrition Using Bio-Energy Byproduct Feeds,” focusing on feeding byproducts generated by the ethanol and
bio-diesel industries to lactating dairy cows by Pat Hoffman,
UW-Marshfield Research Station and Dr. Randy Shaver, UW-Extension
dairy nutrition specialist.
All meetings will run from 10:30 a.m. to 3 p.m. The fee for the
program is $25 per person, which includes lunch and materials.
Registration is due one week before the seminar you wish to
attend.
For additional information, please contact Mike Wildeck, UW-Extension
Dairy Agent, at 261-1239, or via email at
michael.wildeck@ces.uwex.edu.
"Dairy Facilities for Profit"
Dairy Modernization Program
Clark, Marathon, and Taylor County UW-Extension are hosting
a program on modernizing dairy facilities. It will be held
Friday, February 1, 10 am to 3 pm at Molitor's Restaurant in
Abbotsford. Topics include;
“Transition Cow Housing” UW Madison Biological Systems
Engineer David Kammel will be talking about transition cow
facilities. In particular, the buildings and equipment, that are
used for dry and close up cows. The presentation is focused on
the ease of use for the operator along with cow comfort and performance.
“Low Cost Parlor Options” Northern Wisconsin Extension
Dairy Educator Sam Zimmermann will go over the design and
features of low cost parlors. Several ideas and photos for low
cost milking center options will be presented.
“Profiting from Modernization” Maria Bendixen Clark
County Dairy and Livestock Agent will offer two example
financial plans for the same modernization project and go over
the positives and negatives of each plan.
“Animal Handling Facilities from a Veterinarian’s
Perspective”. Taylor County Agriculture Educator Sandy
Stuttgen, DVM will discuss the unprofitable, unsafe, and labor intensive
items vets see when handling your animals.
In addition to the other information at the valuable program,
you will have an opportunity to learn from your peers including:
Keith Niemann is the 2007 Outstanding Young Farmer for
Marathon County. He is also part owner of a livestock feeding
operation NW of Edgar that custom raises 1000 dairy heifers,
finishes out 400+ steers and has a herd of 80 purebred Angus
cows.
Peter Arnold owns and operates a 257-acre farm where he
grazes 140 dairy cows. Peter strives to continuously modernize
the farm to be more efficient in production and labor.
Jay Heeg, of Heeg Bros. Dairy, LLC along with his brothers
operates a 700-cow 1600-acre farm. When they first expanded,
they built a retrofitted parlor and have since modernized a few
times to get to where they are.
The cost for the program is $10.00 in advance and $20.00 at the
door and includes lunch and materials. The deadline for registration
is January 25th. To register please call Marathon
County UW-Extension at 715-261-1230.
Dairyland State Academy
What a neat experience this will provide the students in
Wisconsin. This academy will provide hands-on education for
students that is needed to help them complete the valued educational
experience.
Although we talk about experiential learning (hands-on), it is
only part of the equation. The question is not do we have
hands-on learning or not. It is using hands-on learning in an
active-passive way that allows for greater understanding and
learning. We cannot prepare mechanics, pilots, doctors, or chefs
without meaningful experiential learning. Even librarians, art
historians, chiropractors, musicians, and economists embrace
learning with internships, shows, or clinic rotations. What
makes this learning meaningful is the natural linkage to the
cognitive and reflective processes. Thinking becomes real
through experience. Permanent learning occurs with repetition
and reflection. This richness in education is achieved through
experiential learning (hands-on), active experimentation, the
sharing of theories, etc.
John Dewey said is best almost 100 years ago: “Experience is
primarily an active-passive affair; it is not primarily
cognitive. But the measure of the value of an experience lies in
the perception of relationships or continuities to which it leads
up. It includes cognition in the degree in which it is cumulative
or amounts to something, or has meaning. In schools, those
under instruction are too customarily looked upon as acquiring
knowledge as theoretical spectators, minds which appropriate
knowledge by direct energy of intellect.”
What an opportunity we have to train future entrepreneurs, provide
cutting-edge continuing education for our producers with
the partnership between DSA, NTC, UW-MC, UW-RF, and
UW-Extension Marathon County.
Please feel free to contact Dr. Scott Mickelsen at Northcentral
Technical College if you would like more information regarding
DSA or NTC's new Dairy Science Management program
and agriculture certificates. 715.675.3331 ext. 4373.
2007 Census of Agriculture Due February 4
Every five years the USDA’s National Agricultural Statistics
Service conducts a Census of Agriculture. Census data is critically
important to help make the farming voice heard, and to help
shape the future of agriculture for years to come.
The information that is collected is used for statistical purposes
only. The privacy of individual Census records is protected by
law.
“We want all farmers, regardless of size or type of operation, to
know the Census of Agriculture is their voice, their future, and
their responsibility,” says Bob Battaglia, director of the
Wisconsin Agriculture Statistics Service. The Census looks at
land use and ownership, operator characteristics, production
practices, income and expenditures, and other topics.
The information it provides is not available anywhere else and it
is of great benefit to agricultural producers and their communities
in many ways.
The Census forms were mailed on December 28 and are due back
by February 4, 2008. For more information about the 2007
Census of Agriculture, call 1-800-727-9540 or visit www.agcensus.usda.gov.
|