AG LINK - September/October 2008
Search Underway for
2011 Farm Technology Days Host Farm
Are you interested in hosting one of the largest outdoor
agriculture shows in the country? Marathon County has been
given the opportunity to once again host Wisconsin Farm
Technology Days. Previously known as Wisconsin Farm
Progress Days, Marathon County hosted the show previously
in 1974 at the Ken and Richard Leick Farm, Stratford, and in
1996 at Ross-Hart Farm, Edgar.
Marathon County will serve as hosts for the 2011 show
and the Executive Committee is now seeking applicants
for a host farm. Application forms are available now available on the Marathon County UW-Extension website, or call Marathon County
UW-Extension (715) 261-1230 to have one mailed to you.
Applications must be received at the Marathon County
UW-Extension office by Tuesday, September 30.
The farmstead and major land owned must be located in
Marathon County and a minimum of 400 to 450 acres is
needed for the show. At least 160 acres of reasonably level
land, in sod, will be used for Tent City, parking, and demonstration
plot areas. Additional site selection criteria are now
available on the Marathon County UW-Extension website. For more
specifics, please contact
Mike Wildeck, UW-Extension
Dairy Agent,
at (715) 261-1239.
Will Corn Make It to Maturity?
On August 19th and 20th, Lincoln and Marathon County Agricultural Development Agent, Tom Cadwallader, surveyed the corn crop in the two counties in order to determine if it could possibly reach maturity before the first normal killing frost date... Read more >>>
Farm Business Management Classes
offered at NTC
Beginning in October, Farm Business Management classes
will be offered at Northcentral Technical College (NTC)
regional campuses. These classes are for farm owners,
managers, renters, or workers with decision-making responsibilities.
Classes will originate at the Medford and Antigo
campuses and will be broadcasted ITV to the Phillips, Spencer
and Wittenberg campuses. Highly qualified instructors provide
group and one-on-one farm management, marketing and
financial training in this program. Students will receive
classroom instruction as well as individualized on-farm
instruction each year.
The program has two different certificates – one for beginning
farmers and one for advanced farmers. These classes run from
October to March each year.
2008 Classes offered in Medford, Phillips and Spencer:
Introductory: Farm Business Analysis
Advanced: Advanced Livestock Nutrition
2008 Classes offered in Antigo and Wittenberg:
Introductory: Soil/Crop Management
Advanced: Advanced Farm Records and Business Management
Four other classes: Livestock Management, Agriculture Health
and Safety, Advanced Nutrient Management and Farm Estate
Planning will be offered in October 2009. The classes will
rotate areas and the full four-class certificated can be completed
in four years.
For more information, please contact Melissa Klein at
(715) 803-1671 or (888) NTC-7144 Ext. 1671
Q & A Qualified Nutrient Management Plans
What is the difference between nutrient management and a qualified Nutrient Management Plan?
At the basic level, nutrient management is an accounting of
nutrient needs of a crop and balancing of various sources of
nutrients (soil, manure, legumes, commercial fertilizer, etc)
used to meet these needs. A qualified Nutrient Management
Plan is the document in which the accounting and balancing
is detailed and tracked for farm operations. Like balancing
a checkbook, this accounting ensures that nutrients aren’t
over or under applied. This maximizes production and
profits, and reduces the risk of nutrients negatively
impacting the environment.
How is a qualified nutrient management plan
different from existing fertilizer programs?
The biggest difference is that proven, standardized methods
are required and used to do the accounting and balancing of
various nutrients, and the product that results meets an
established and accepted standard for quality…a qualified
Nutrient Management Plan. As a result, the fertilizer programs
of different farm operations will be on a “level playing field”.
Because many variables in farm operations, such as weather,
cropping systems, soil fertility levels and livestock numbers
change over time, qualified Nutrient Management Plans
require annual updating.
What is the importance of having and implementing
a qualified Nutrient Management Plan?
Most importantly, it is a tool that can help a farm operation
make sound management decisions that help maximize
production and profit. But they also can help reduce the risk
of nutrients negatively impacting the environment, and may
provide some protection should a pollution event occur. The
recommendations in a qualified nutrient management plan are
considered accepted best-management practices. As such, if it
can be documented that the plan is being followed, farm
operations will be able to better justify their management
decisions. Another important reason for implementing NMP is
that Wisconsin law requires all farms applying nutrients have
and implement a qualified Nutrient Management Plan. County
ordinance also requires qualified Nutrient Management Plans
for construction and management of manure storage facilities;
and many government farm programs require a qualified
Nutrient Management plan to be eligible for participation.
Who can develop a qualified Nutrient
Management Plan (qNMP)?
A qNMP may be developed by a certified professional or,
farm operations may develop their own qNMP if they complete
a DATCP-approved training course and the qNMP they
develop meets the standard for quality (NRCS Standard 590).
Which is better, developing one’s own qNMP or working with
a certified professional? That’s up to the farm operation, but
the best plan is one that can be easily understood and can be
implemented.
Nutrient Management Training Begins
With Update Sessions -- October 13, 14
Update Sessions Also Serve As Class #1 For 5-County
Nutrient Management Training Series
Educators and conservation officials in a 5-county area are
working together offer Nutrient Management Update Sessions
in three locations, October 13 and 14. The free sessions are:
Monday, October 13, 1:00-3:00 PM at Conference Rm #5,
212 River Drive, Wausau; Monday, October 13, 7:30-9:30
PM at Rm S-101/103 NTC, Spencer; and Tuesday, October
14, 7:30-9:30 PM at Rm M-110/112 NTC, Medford. Topics
include current nutrient management regulations, related
environmental issues, and producer compliance. Conservation
officials will be on hand to give an overview of the regulations
and their perspective on compliance. There will also be an
overview of the DATCP-approved Nutrient Management
Training Series being offered to producers in Marathon,
Clark, Taylor, Lincoln, and Price Counties. Producers may
be interested in taking the Nutrient Management Training
Series to develop their first qualified Nutrient Management
Plan (qNMP) or as a refresher to maintain “qualified” plan
status. Those producers must attend one of the three Nutrient
Management Update Sessions and register for a class, but
you do not have to be taking the class to attend the free
Update Session.
DATCP-approved classes to develop qNMPs will be offered in
Abbotsford, Loyal, Thorp, Medford, Prentice, and Wausau
in January and February 2009. The cost of the program is
$130 and includes plan development using either SNAPPlus
computer software or a manual option. The registration
deadline is October 31. Participants receive...
1. a qualified plan that meets state requirements, and
2. information on cost-share opportunities that are available
For a registration brochure and other details, call Scott
Mickelsen, Northcentral Technical College at (715) 803-1387
or Mike Wildeck, Marathon County UW-Extension at
(715) 261-1239. The registration brochure is available online.
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